CITRUS HARVEST AID

Harvesting and Pre-pack Handling
The logical culmination of citrus production efforts is the harvesting and subsequent movement of the crop into marketing channels enroute to the ultimate consumer.
Authors: Alfred B. Wagner, Julian W. Sauls

Packingline Operations
Packinglines vary greatly in layout and in the order of various fruit treatments. Most packinghouses handle two grades of fruit, both grapefruit and oranges, but a substantial proportion of incoming fruit is graded out or sized out as eliminations to be sent to processing.
Authors: Alfred B. Wagner, Julian W. Sauls

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January 12, 2006•  Department of Entomology  •  412 Heep Center, TAMU 2475  •  College Station, TX 77843-2475  •  (979) 845-2516

Last modified: August 24, 2004